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Sustainable certification

Online Platform EcoCook 3.0

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Last news published

  • sugar_sustainablerestaurant

Is sugar that bad for our health?

Tuesday 14 April 2020|

Sugar was recently once again in the news in Switzerland. From the initiative to limit sugar in beverages and ultra-processed foods in Geneva to

To all population: The Challenge to save restaurant sector

Friday 10 April 2020|

Pour continuer à soutenir tous les restaurateurs et aussi à rapprocher les amateurs de la cuisine en ces temps difficiles nous allons tirer au sort 5 accès gratuits à notre plateforme en ligne d'auto-évaluation et certification EcoCook Restaurant Durable.