Sodexo ed EcoCook uniscono le forze a favore di servizi di ristorazione sostenibile

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Ecocook2020-10-27T09:13:41+01:00martedì 27 Ottobre 2020|Stampa|

Instagram:
@ecocook_certification

Biodegradable packaging 🍂🥡 Are they complet

Biodegradable packaging 🍂🥡

Are they completely biodegradable?
Are they 100% bio-sourced?
And in the restaurant industry, are they the solution to plastic?

We invite you to read the 2nd part of our series of articles dedicated to packaging --> www.ecocook.com/en/what-is-the-best-choice-of-packaging-2nd-publication/

#ecocook #reduce #reuse #recycle #zerowaste #ecologicalpackaging #environmentalimpact #biodegradable #biosourced

The @kandco.sustainable.kitchen.bar in Madrid, cer

The @kandco.sustainable.kitchen.bar in Madrid, certified EcoCook Sustainable Restaurant is open and offers takeaway and delivery services.
Packaging is compostable and 100% biodegradable 👍

In addition, K&Co is part of the "Restaurantes Contra el Hambre" project, a solidarity initiative in which hundreds of restaurants across Spain come together to ensure that no one is missing a plate of food on the table 😍👏

#ecocook #ecocookrestaurant #sustainablerestaurant

The European Week for Waste Reduction takes place

The European Week for Waste Reduction takes place until November 29! An opportunity to focus on the problem of food waste.

Discover some of our tips to reduce food waste in your restaurant:
💡 Offer bread instead of systematically serving it
💡 Offer accompaniments instead of systematically serving them
💡 Offer half-portions
💡 Recycle your green waste to produce biogas or compost
💡 Think about the reusable containers by @recirclenow, a Swiss solution for reusable packaging in takeaway catering.

More tips in our article: www.ecocook.com/en/food-waste

The European Week for Waste Reduction takes place

The European Week for Waste Reduction takes place every year! This year's theme is Invisible Waste, with awareness-raising actions about sustainable resource and waste management from 21 to 29 November 2020.

Food and beverage consumption can produce a lot of waste, here are some good habits to have in everyday life:
👍 Opt for reusable packaging
👍 Avoid food waste
👍 Buy in bulk or in large-size packaging
👍 Drink tap water instead of bottled water
👍 Start composting

Many more actions to reduce waste here: ewwr.eu

#reusereducerecycle #recycle #zerowaste #wastemanagement

Cours Flash avec @eureka_formation.ch ! Le restau

Cours Flash avec @eureka_formation.ch !

Le restaurant EcoResponsable, comment devenir durable et rentable ?

"À l’heure où tout le monde se réinvente, ce concept s’inscrit dans une démarche de pérennisation de votre restaurant. Car durable rime avec rentable ! "

La session se déroule sur 3 dates :
18.11.2020 - 15h00-15h45
25.11.2020 - 15h00-15h45
02.12.2020 - 15h00-15h45

Inscrivez-vous maintenant : https://eureka-formation.ch/course/65

#ecocook #sustainability #sustainableliving #sustainablerestaurants #restaurantcertification

Weiterbildung Online Schulung mit Ritzy (@ritzyinf

Weiterbildung Online Schulung mit Ritzy (@ritzyinfo): Nachhaltigkeit im Restaurant 🌱

Wollen Sie lernen, wie Sie Ihre Umweltbelastung und Ihre Betriebskosten reduzieren können? Was könnten nachhaltige Praktiken in Ihrem Betrieb sein und wie identifizieren Sie mögliche Verbesserungen?

☞ Nachhaltigkeit im Restaurant - Wie wird man auf profitable Weise nachhaltig?
- 17.12.2020 - 9:00 Uhr bis 16:00 Uhr
- Anmeldungen und Informationen: http://www.ritzy.ch/de/kurse/nachhaltigkeit-im-restaurant.html

Le cours est disponible en français, en deux parties le 7 décembre 2020. Inscription et informations sur www.ritzy.ch

#ecocook #sustainability #sustainableliving #sustainablerestaurants #restaurantcertification #watermanagement #wastemanagement